To give it a Christmas twist, I decided to add crushed candy canes, as well as sugar snowflakes that I found in the supermarket baking aisle.
When I say that it is a slow cooked recipe, don't be fooled and think you can chuck it in the slow cooker, leave it for a couple of hours and hey presto you have fudge. It is more a means of cooking it slowly and you will need to stir it every 15 mins or so and keep the lid off.
Personally I think this would make a lovely gift for anyone with a sweet tooth.
Slow Cooker Chocolate Fudge
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395g condensed milk
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2 x 375g of cooking chocolate
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55g butter
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a couple of drops of caramel flavouring
To decorate:
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2 candy canes smashed with a rolling pin
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sugar snowflake srpinkes
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red sprinkles
- Turn your slow cooker onto low.
- Break up the chocolate and place it in the slow cooker with the butter, condensed milk and flavouring.
- Stir every 15 mins with a silicon spatula for 2 hours.
- Line a 7in square cake tin with grease proof paper.
- Pour in the fudge mixture.
- Add the candy cane and sprinkles over the top of the fudge.
- Allow to cool and harden, before cutting into small chunks.
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Ahh! I am going to give this a try! It looks delicious x
ReplyDeleteI have never thought of making fudge in the slow cooker.. this is genius! Thanks.
ReplyDeleteHeather | www.cookingwithessentialoils.ca
ooh this looks so yummy. Never thought to make it this way before x
ReplyDeleteThe things you can make in the slow cooker! And I still haven't got one! Your fudge looks gorgeous and festive and would make a great Christmas present. Thank you for bringing a little bit of Christmas spirit to #CookBlogShare this week:)
ReplyDeleteAbsolutely fascinated that you can make fudge in a slowcooker - sounds so much easier than the constant stirring and steam with the traditional method on the hob. Looks and sounds absolutely scrummy Louise,
ReplyDeleteAngela x
Really love homemade fudge and this looks lovely for Christmas Gifts
ReplyDelete